MASALA BHURJI RICE

USE YOUR  LEFTOVER RICE TO MAKE A TASTY MASALA BHURJI RICE

Today I'm going to share with you leftover rice receipe... everyone like to eat  hot , soft  and  fresh Rice but nobody like to eat leftover rice.. so I'm always trying to make a creative Dishes by using leftover Rice...bcoz we Don't want to throw away our leftover food.. everyone has problem.. what to do with leftover rice...? So I want to say.. don't waste your leftover rice and just make a new dishes by using leftover rice...  if you have leftover rice.. then make a delicious and tasty masala  bhurji rice... leftover rice converts in to the masala Bhurji Rice..I never waste my leftover rice when I have leftover rice then I make a masala bhurji  rice... Its so  delicious and tasty dish..you can make it  easily in your home... simple ingredients you need to make  this dish...

 I wana share with you.. my favorite leftover Rice recipe.. and this is breakfast Recipe..

 THE MASALA  BHURJI RICE

*INGREDIENTS FOR  BHURJI RICE*

1) 3 TSP RED CHILLI POWDER

2) 1 TSP TURMERIC POWER

3) 3 TSP SPICE POWER

4) 1 TSP CORIANDER POWER

5) 1 TSP CUMIN SEEDS

6) 3  ONIONS THE  FINE CHOPPED

7) 2  TOMATOES CHOPPED

8)  1 TSP  SALT

9) CORIANDER LEAVES

10) VEGETABLES OIL

11) LEFTOVER RICE

12)  CURRY LEAVE

13) 2  EGGS


********METHODS*******

First Take a Rice into  the  bowl and  break the clumps of  rice with your hand  then  keep aside...

  Take a high bottom pan and  heat  the oil  in a  pan   and   add  the  cumin let it  crack  

then  add  the onion  and  curry  leave  and  fry it  till  the onion  become a  light  Brown 

 then  add  the  tomatoes and  stir it  well  and add the  red  chilli  power,  Turmeric  powder,  spice Powder , coriander  powder , salt  and  mix it well 

 then  pour  the  eggs and   scramble  lightly  keep cooking  and   Scramble  on more  stir eggs  bhurji  until the oil  begins  to  separate from  the   bhurji   

Then  add the  leftover  Rice and  mix it well   then   cover and steam the bhurji rice  for  5  mints on low  flame  , after  5  mints  Remove  the  lid  and   slowly  stir  it and  garnish with  coriander Leaves.....

The masala Bhurji   Rice  Ready  to  serve...

Its so delicious and  tasty dish..make this dish for breakfast and  feed your family members....

STAY HAPPY AND HEALTHY