Garcinia Indica Benefits for health

GARCINIA INDICA SO  BENEFICIAL FOR HEALTH

GARCINIA INDICA ( KOKUM)
THE GARCINIA INDICA AS KNOWN VRIKSHAMLA IN AYURVEDA...GARCINIA INDICA USED AS MEDICINE   IN AYURVEDA... THE TRADITIONAL AYURVEDIC MEDICINE USE  THAT FRUIT TO REDUCE SKIN AILMENTS,

THE GARCINIA INDICA A PLANT IN THE MANGOSTEEN FAMILY (CLUSIACEAE) COMMONLY KNOWN AS KOKUM  IN INDIA...IS A BUTTER FRUIT TREE, GARCINIA INDICA IS PURPLE COLOR FRUIT....

GARCINIA INDICA (KOKUM) IS COOL KING OF INDIAN FRUITS, IT'S NOT ONLY TASTY BUT ALSO HAS GOOD  HEALTH BENEFITS 

GARCINIA INDICA (KOKUM), IS RICH IN ANTIOXIDANTS. IT HAS THE PROPERTIES OF A NATURAL APPETITE SUPPRESSANT AND IT CAN HELP YOU ALONG YOUR WEIGHT LOSS JOURNEY. GARCINIA CONTAINS HCA WHICH ACTS AS A CHOLESTEROL LOWERING AGENT. IT SUPPRESSES THE ACTIVITY OF  ENZYMES RESPONSIBLE FOR CONVERTING CALORIES INTO FAT. IT INDUCES WEIGHT LOSS BY INTERFERING WITH THE PROCESS OF LIPOGENESIS (SYNTHESIS OF FATTY ACIDS).

 GARCINIA INDICA CONTAINS RICH AMOUNT OF H.C.A   AND GARCINOL ,  VITAMIN C , CITRIC ACID , ACETIC ACID ,  ASCORBIC  ACID , MALICE ACID....

GARCINIA INDICA  ALSO HAS  RICH AMOUNT OF ANTIOXIDANT AND ANTIBACTERIAL  , ANTI- ULCER AND ANTI- ALLERGIC  PROPERTIES....   


GARCINIA INDICA CONTAINS RICH AMOUNT OF ANTIOXIDANT THAT PREVENT TO FREE GASTROINTESTINAL  ISSUES AND  RADICAL SKIN, DIGESTION  , ALLERGIC REACTION  AND SPEEDLY  WOUND HEALING, 

GARCINIA INDICA HAS ANTI-ALLERGIC PROPERTIES ITS SO BENEFICIAL FOR  ALLERGIC REACTIONS AND  SKIN RUSHED... IF YOU HAVE SACH PROBLEMS THEN APPLY OF GARCINIA INDICA PASTE ON THE AFFECTED AREA... 

THE ANTI-INFLAMMATORY PROPERTIES  OF GARCINIA INDICA...  HELP THAT  AREA  TO REDUCE SWELLING , ITCHING...
GARCINIA INDICA  IT ALSO USEFUL IN DISEASES OF PILES FLATULENCE CONSTIPATION,  PAIN STOMACH ULCERS, 
GARCINIA INDICA CURE   INFECTIONS OF ARTHRITIS PAIN...


GARCINIA INDICA  IS VERY FAMOUS IN SUMMER... IT HAS   COOLING EFFECTS ON THE BODY... THE JUICE HELP TO PREVENT DEHYDRATION AND IMPROVE DIGESTION 
REDUCE ULCERS ALLERGI HELP TO WEIGHT LOSS  

IT CAN ALSO RELIEVE YOU FROM GASTRIC PROBLEMS  LIKE ACIDITY , INDIGESTION AND STOP VOMITING SENSATION....

THE GARCINIA INDICA OUTER COVER  IS DRIED AND USED IN FISH CURRY IT'S GIVE LITTLE SOUR FLAVOR.. THEN CURRY BECOME A SO TASTY  SPICE..

GARCINIA INDICA BENEFIT OF HEALTH


1) REDUCE  BODY HEAT

2) HEALINGS WOUNDS

3) REDUCE WEIGHT

4) REDUCE SKIN AILMENTS AND ALLERGI

5) GOOD FOR STOMACHS AND ANTI -OBESITY AGENT...

6) BOOST IMMUNITY

7) TREATING DIARRHOEA

 How to take kokum..?

To consume the whole Kokum, soak it in water overnight and extract the juice. You can store it in the fridge for a few days.

kokum juice is so beneficial in hot summer season as a cool and refreshing drink to protect the body against dehydration and sunstroke,

Here Is Best Kokum Syrup (with Cumin/Jeera) -

 

 

product Description 

• A Tropical Delight, now in a Glass Bottle: There’s no better feeling than sipping on a tall glass of chilled sparkling Kokum juice on a hot mid-day afternoon to cool your body, reinvigorate your senses and transport your soul to the beaches of Konkan & Goa. Getting there is easy with our Kokum Syrup. Just add 1 part of our Kokum Syrup to 4 parts of water or soda and serve with a generous amount of ice!
• Traditional Recipe: Our Kokum Syrup is prepared using wild-grown GI Kokum fruits from Sindhudurg, Maharashtra, India. Kokum juice along with Kokum solids/rinds are filtered, mixed with sugar and flavoured using local “Cumin” (a.k.a Jeera) to produce this all natural Kokum Syrup. This age old recipe has been passed on from one generation to the next.
• Provenance & Silviculture: As of January 2017, Kokum Fruits from Sindhudurg have bagged an international GI (Geographical Identification) tag. Garcinia Indica trees or simply “Kokum” (pronounced: Ko-kam) trees as they are known locally have been growing for eons in the wild, in and around hilly areas of the western coast of Maharashtra in India.
• No Additives & No Preservatives: We do not use any artificial colourants or flavours while preparing our Kokum Syrup. Kokum Syrup in its innate form is self-preserving in nature and has a long shelf-life if it’s stored properly.
• Healthy, Vegetarian & Vegan: Kokum juice alleviates ailments resulting from indigestion and acidity. During hot and humid summers, it’s often used as a counter for “heat-strokes” and a delicious re-hydration fluid. It has a cooling effect on the body. It’s also known to clear out toxins and has significantly high levels of Vitamin C